Prices starting at € 17.300 excl. VAT
Produced on demand. Lead Time: approx. 9-12 months
50% deposit required for custom and on-demand products.
CONTACT US for customization, further information, or to place an order.
The Yoder Smokers 30” Frontiersman offset wood smoker is the ultimate BBQ pit available outside the USA. Massive, attractive, and more versatile than a BBQ trailer – it is the perfect solution for restaurants, catering companies, or food trucks that need to transport a large smoker and then move it into place on location.
Not only will you attract crowds from first impressions, when you light your fire and start pulling off perfectly smoked meats and fish, you will be the star of the show. The Frontiersman is designed to burn fruitwood and hardwood split logs, and makes it easy for the pitmaster to maintain steady temperatures due to a great airflow design and thick steel to retain heat.
The two-door smoker is the same size as the Frontiersman II BBQ Trailer, but the cart design and large wheels make it easy to move around with only two people. Also included is a storage drawer and heavy-duty stainless steel front shelf.
A large BBQ smoker is a big investment, but taking all things into consideration (size, mobility, visual appeal, performance, construction, and lifetime guarantee) the Yoder Smokers Frontiersman is a great solution for a mobile BBQ pit for commercial use.
Perfect For: Catering, Restaurants, Food Trucks, Party Service, Food Festivals, Resorts, VIP Events
CUSTOM OPTIONS (but not limited to)
21500 sq. cm
– Three 75 x 60 cm Cooking Grates
– Two 63 x 64 cm 2nd Level Slide-Out Shelves
Cooking Chamber Thickness
6,3 mm steel
(Including Front Shelf)
It is possible to cook BBQ on the thin, leaky BBQs sold in hardware stores. But not for long. Yoder Smokers are built from heavy 6.3mm steel and fully welded to last for decades. These smokers will not rust through or burn out in a year or two. They are designed to handle the extreme.
Yoder Smokers are handmade in Yoder, Kansas by pitmasters – for pitmasters. Every detail is carefully executed by master craftsmen.
When designing an offset smoker, the placement and size of the firebox, length and diameter of the smokestack, position of cooking grates, damper placement, and many more features are often overlooked or not understood by the manufacturers of lesser pits. Let the real pros build your next smoker.